Brown Wagyu cow standing in a grassy field

Raising Premium Livestock

At Mount Bolton Springs, we are dedicated to the art and science of raising premium Wagyu cattle and sheep. Our herd is meticulously selected based on superior genetics, ensuring that each animal contributes to the exceptional quality of our gourmet products. The Wagyu breed is renowned for its marbling and tenderness, with studies indicating that Wagyu beef can contain up to 30% more monounsaturated fats than conventional beef, resulting in a richer flavor profile.

Committed to Sustainability

Our operation is rooted in a commitment to sustainable farming practices and animal welfare. We believe that the quality of our products begins with the health and well-being of our livestock. Our sheep are raised in a stress-free environment, which is crucial for producing high-quality meat that meets the discerning tastes of our customers.

Angus Herd Breeding Quality

Our Angus herd is supported by ownership of Full-blood registered sire Clunes Crossing Dusty (M13), ranked #2 on the Angus Australia breeding index 2022. 

"Dusty QMUM13 continues to be the benchmark for high performance Angus who excels across the board in all traits. This bull has maintained his ranking as the #2 PROVEN Angus sire for Australian Breeding Index. His calving ease, high growth, moderate mature cow weights and massive carcase continue to make Dusty one of the most unique Angus sires in the world." - Paringa Livestock 

Our World-Class Wagyu Program 

Our Wagyu herd is supported by ownership of Full-blood Registered Wagyu Bull 'Mount Bolton Springs Gin 113.' 

We are thrilled to have acquired Full-blood genetics from Wyndford Itoguni 308H (Wagyu Australia top 1% marble score) for our breeding program. 

Our Pure-blood Wagyu breeding program at Mount Bolton Springs is supported by our investment in top performing genetics. 

Sire Genetics over our pure bred Wagyu herd include: 

  • Michifuku 
  • Terutani 
  • Itoshigenami 

The 2023 drop program includes Sires: 

  • GIN113 
  • IRONGATE MICHIFUKU M352 JNR P788 
  • IRONGATE MICHIFUKU P1002 

Our Premium Australian White Lamb 

We breed Australian White Sheep, held in high regard due to the excellent eating quality and hardy characteristics. Australian Whites are often referred to as the 'Wagyu of lamb' due to the low fat melting point and outstanding tenderness.